Guess Who’s Coming to Christmas Menu

Fri/Sat Eve – Holiday Buffet

Appetizers & Specialty Desserts – extra charge

Dinner Buffet

  • Carved Ham
  • Sliced Herb Crusted Pork w/ Apple Brandy Sauce
  • Beef Stew
  • Seafood Newburg
  • Vegetable Lasagna

Side Items Included w/ Dinner Buffet

  • Mashed Sweet Potatoes
  • Baked Cream Corn
  • Broccoli & Cauliflower
  • White Rice

Dessert (Included in Ticket Price)

  • Chocolate cake
  • Lemon cake
  • Pumpkin pie
  • Sugar Free Apple pie

Appetizers (extra charge)

  • Shrimp Cocktail – $6.50
  • Potstickers – $5.50
  • Empanadas – $5.50
  • Stuffed Mushrooms w/ Crab – $5.50
  • Spring Rolls – $5.50
  • Spinach Artichoke Dip w/ Pita Chips – $5.50
  • Cup of Beef Barley – $5
  • Cup of Tomato Bisque – $5

Specialty Desserts (extra charge)

  • Chocolate Covered Cherries Cheesecake – $5.50
  • Creme Brulee – $5.50
  • Chocolate Chip Brownie Delight – $5.50
  • Flourless Chocolate Torte – $5.50

$30 Thurs Eve – Pub Fare Menu Dining

w/ Bistro Salad & Choice of Side Item. Appetizers & Specialty Desserts – extra charge.

Pub Entrees (Choose 1)

  • BBQ Ribs
  • Chicken Tenders
    • Choice of honey mustard or bbq sauce
  • Crab Cake Sandwich
  • Signature Harvest Melt
    • Portobello mushroom, spinach, roasted red pepper, Havarti cheese on grilled Pumpernickel

Sides (Choose 1)

  • French Fries
  • Sweet Potato Fries
  • Cole Slaw
  • Mac & Cheese

Regular Desserts (extra charge)

  • Sugar Free Apple pie – $4
  • Lemon Cake – $4
  • Chocolate Cake – $4
  • Pumpkin Pie – $4

Appetizers (extra charge)

  • Shrimp Cocktail – $6.50
  • Potstickers – $5.50
  • Empanadas – $5.50
  • Stuffed Mushrooms w/ Crab – $5.50
  • Spinach Artichoke Dip w/ Pita Chips – $5.50
  • Cup of Beef Barley – $5
  • Cup of Tomato Bisque – $5

Specialty Desserts (extra charge)

  • Chocolate Covered Cherries Cheesecake – $5.50
  • Creme Brulee – $5.50
  • Chocolate Chip Brownie Delight – $5.50
  • Flourless Chocolate Torte – $5.50

Matinee – Buffet

w/ House Salad & Dessert (Cake & Ice Cream)

  • Carved Turkey
  • Beef Stew
  • Lemon Parmesan Cod
    • w/ Garlic Butter
  • Cheese Ravioli w/ spinach tomato sauce
  • Mashed Potatoes
  • Stuffing
  • Baked Cream Corn
  • Broccoli & Cauliflower

Desserts (Included w/ Buffet)

  • Pumpkin Pie
  • Lemon Cake
  • Chocolate Cake
  • Sugar Free Apple Pie

Matinee – Lighten Up Lunch

w/ Bistro Salad, Homemade Chips & Choice of Side. (Dessert available for an extra charge)

Lunch Entree (Choose 1)

  • Bowl of Beef Barley Soup
  • Bowl of Tomato Bisque
  • Hot Roast Beef Sandwich
    • w/ Provolone
  • Toasted BLT
  • Cheese Quesadilla
    • w/ Pico de gallo
      • served w/ salsa & sour cream
  • Chicken Caesar Wrap
  • 1/2 Sandwich & a Cup of Soup

Sides (Choose 1)

  • Cole Slaw
  • Fruit Salad
  • Pasta Salad
  • French Fries – $2 upgrade; instead of chips

Desserts (extra charge)

  • Ice Cream – $3
  • Sugar Free Apple pie – $4
  • Lemon Cake – $4
  • Chocolate Cake – $4
  • Pumpkin Pie – $4

Twilight – Buffet

w/ House Salad & Dessert (Cake & Ice Cream). Appetizers & Specialty Desserts  – extra charge.

  • Carved Turkey
  • Beef Stew
  • Lemon Parmesan Cod
    • w/ Garlic Butter
  • Cheese Ravioli w/ spinach tomato sauce
  • Mashed Potatoes
  • Stuffing
  • Baked Cream Corn
  • Broccoli & Cauliflower

Desserts (Included w/ Buffet)

  • Pumpkin Pie
  • Lemon Cake
  • Chocolate Cake
  • Sugar Free Apple Pie

Appetizers (extra charge)

  • Shrimp Cocktail – $6.50
  • Potstickers – $5.50
  • Spinach Artichoke Dip w/ Pita Chips – $5.50
  • Spring Rolls – $5.50
  • Cup of Beef Barley – $5
  • Cup of Tomato Bisque – $5

Specialty Desserts (extra charge)

  • Chocolate Covered Cherries Cheesecake – $5.50
  • Creme Brulee – $5.50
  • Chocolate Chip Brownie Delight – $5.50
  • Flourless Chocolate Torte – $5.50

Special Diet Orders

We will give every effort to accommodate dietary needs. Please call the Box Office (1-800-292-4301) 24-48 hours in advance to make special menu requests.

Rainbow’s Comedy Playhouse offers Gluten-Free and Vegetarian options already listed on the menus.

The Chef can make slight modifications to a current shows menu to accommodate dietary needs, however not all requests can be fulfilled.

Please call the Box Office with questions.